We have officially sold out! Thank you to all of those who purchased tickets in advance.
CAMINO DE PAZ ANNUAL FUNDRAISER: FARM TO TABLE…TO STAGE!!
Saturday, February 22nd, 2020 at 6 p.m.
Santa Fe Farmers' Market Pavilion
1607 Paseo De Peralta, Santa Fe Railyard
Please join us for a farm-to-table dinner prepared with ingredients from our sustainable organic farm. Special treats include dance performances by Camino de Paz students, music by the New Mexico School for the Arts Jazz Ensemble, and an appearance by celebrated chef and cookbook author, Deborah Madison.
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Hors d’ouevres Featuring Camino de Paz Farm Savory Jams & Cheeses
Lettuce, Arugula, Beet & Feta Salad*
Goat* Curry by Jambo Café
Ricotta*, Chard* & Saffron Cakes**
Winter Squash* Bake**
Basque Blue Corn* Yeast Rolls
Apple* Pie
*organic ingredients from Camino de Paz Farm
** recipes from Deborah Madison’s Vegetable Literacy
Questions? Email us at cdpdinnerdance@gmail.com
